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Pecorino Romano is a hard, salty Italian cheese made from sheep's milk, prized for its sharp, tangy flavor and crumbly texture. This 100 gm imported block is ideal for grating over pasta, risotto, and soups, or shaving onto salads and antipasto boards. Its robust taste adds depth to both traditional Italian dishes and modern cuisine. Store in an airtight container in the refrigerator to preserve freshness and flavor.
Pecorino Romano
MRP ₹655.00