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High-protein pasta made from chickpea and soyabean flour, delivering a nutritious alternative to traditional wheat spaghetti. Each 200g serving provides sustained energy and supports muscle health, making it ideal for fitness-conscious diets and plant-based eating.
Cooks in minutes to a firm, satisfying texture. Perfect for everyday meals, salads, and light dinners. Free from refined carbohydrates and enriched with plant-based protein for wholesome nutrition.
Pink Harvest Farms brings farm-fresh quality to your table with thoughtfully sourced ingredients and no artificial additives.
Pink Harvest Farms Chickpea & Soyabean Spaghetti 200Gm
MRP ₹385.00